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Syllabus of Class 9 for Session 2020-2021

Math
Science
English

Math Syllabus Class 9

1.0 Introduction of Number System

1.1 Irrational Numbers

1.2 Real Numbers and their Decimal Expansions

1.3 Representing Real Numbers on the Number Line

1.4 Operations on Real Numbers

2.0 Introduction of Polynomials

2.1 Polynomials in one variable

2.2 Zeros of a Polynomial

2.3 Remainder Theorem

2.4 Factorisation of Polynomials

2.5 Algebraic Identities

3.0 Introduction of Coordinate geometry

3.1 Cartesian System

3.2 Plotting a Point in the Plane if its Coordinates are Given

3.3 Problems based on Coordinate Geometry

4.0 Introduction of linear Equations in two variables

4.1 Linear Equations

4.2 Solution of a linear Equation

4.3 Graph of a Linear Equation in Two Variables

4.4 Equations of Lines Parallel to the x-axis and y-axis

5.0 Introduction to Euclid's Geometry

5.1 Euclid’s Definitions, Axioms and Postulates

5.2 Equivalent Versions of Euclid’s Fifth Postulate

6.0 Introduction of Lines and Angles

6.1 Basic Terms and Definitions

6.2 Intersecting Lines and Non-intersecting Lines

6.3 Pairs of Angles

6.4 Parallel Lines and a Transversal

6.5 Lines Parallel to the Same Line

6.6 Angle Sum Property of a Triangle

7.0 Introduction of Triangles

7.1 Congruence of Triangles

7.2 Criteria for Congruence of Triangles

7.3 Some Properties of a Triangle

7.4 Some More Criteria for Congruence of Triangles

7.5 Inequalities in a Triangle

8.0 Introduction of quadrilaterals

8.1 Angle Sum Property of a Quadrilateral

8.2 Types of Quadrilaterals

8.3 Properties of a Parallelogram

8.4 Another Condition for a Quadrilateral to be a Parallelogram

8.5 The Mid-point Theorem

9.0 Introduction Of Parallelograms and Triangles

9.1 Figures on the Same Base and Between the Same Parallels

9.2 Parallelograms on the same Base and Between the same Parallels

9.3 Triangles on the same Base and between the same Parallels

10.0 Introduction of Circles

10.1 Circles and Its Related Terms: A Review

10.2 Angle Subtended by a Chord at a Point

10.3 Perpendicular from the Centre to a Chord

10.4 Circle through Three Points

10.5 Equal Chords and Their Distances from the Centre

10.6 Angle Subtended by an Arc of a Circle

10.7 Cyclic Quadrilateral

11.0 Introduction of Constructions

11.1 Basic Constructions

11.2 Some Constructions of Triangles

12.0 Introduction of Heron's Formula

12.1 Area of a Triangle — by Heron’s Formula

12.2 Application of Heron’s Formula in Finding Areas of Quadrilaterals

13.0 Introduction of Surface areas and Volumes

13.1 Surface Area of a Cuboid and a Cube

13.2 Surface Area of a Right Circular Cylinder

13.3 Surface Area of a Right Circular Cone

13.4 Surface Area of a Sphere

13.5 Volume of a Cuboid

13.6 Volume of a Cylinder

13.7 Volume of a Right Circular Cone

13.8 Volume of a Sphere

14.0 Introduction of Statistics

14.1 Collection of Data

14.2 Presentation of Data

14.3 Graphical Representation of Data

14.4 Measures of Central Tendency

15.0 Introduction of Probability

15.1 Problems based on Probability

15.2 Probability – an Experimental Approach

Science Syllabus Class 9

1.0 Introduction of Matter

1.1 Physical Nature of Matter

1.2 Characteristics of Particles of Matter

1.3 States of Matter

1.4 Can Matter change its states?

1.5 Evaporation

2.0 What is mixture?

2.1 What is solution?

2.2 Separating the components of a mixture-I

2.3 Separating the components of a mixture-II

2.4 Physical and Chemical Changes

2.5 Types of pure Substances

3.0 Laws of Chemical Combination

3.1 What is an Atom?

3.2 What is a Molecule?

3.3 Writing Chemical Formulae

3.4 Molecular Mass and Mole concept

4.0 Introduction of Atoms

4.1 Charged Particle in Matter

4.2 Thomson's Model of an Atom

4.3 Rutherford's model of an Atom

4.4 Bohr's Model of atom

4.5 How are electrons distributed in different orbits?

4.6 Valency

4.7 Atomic Number and Mass Number

4.8 Isotopes

5.0 What are living organisms made up of?

5.1 Plasma membrane or cell membrane

5.2 Cell wall & Nucleus

5.3 Cytoplasm

5.4 Cell Organelles

6.0 Introduction of Tissues

6.1 Are plants and animals made of same types of tissues?

6.2 Plant Tissues

6.3 Animal Tissues: Epithelial Tissue

6.4 Animal Tissues: Connective Tissue

6.5 Animal Tissues: Muscular Tissue

6.6 Animal Tissues: Nervous Tissue

7.0 Introduction of living organisms

7.1 What is the basis of classification?

7.2 Classification and Evolution

7.3 The Hierarchy of Classification groups

7.4 Plantae

7.5 Animalia-I (Porifera, coelenterata, platyhelminthes, nematoda)

7.6 Animalia-II (Annelida, Arthropoda, Mollusca, Echinodermata, Protochordata)

7.7 Animalia-III (Vertebrata)

7.8 Nomenclature

8.0 Describing Motion

8.1 Rate of Motion & Rate of change of velocity

8.2 Graphical representation of Motion

8.3 Equations of motion by graphical method

8.4 Uniform Circular Motion

9.0 Force and its type

9.1 Laws of Motion: First Law

9.2 Laws of Motion: Second Law

9.3 Laws of Motion: Third Law

9.4 Conservation of momentum

10.0 Gravitation and its law

10.1 Free Fall

10.2 Mass and Weight

10.3 Thrust and Pressure

10.4 Archimedes' Principle

11.0 Work and scientific conception of work

11.1 Work done by a constant Force

11.2 Energy and its Form

11.3 Kinetic Energy

11.4 Potential Energy

11.5 Rate of doing work

12.0 Sound and Production of sound

12.1 Propagation of sound

12.2 Characteristics of a sound wave

12.3 Reflection of sound

12.4 Range of hearing

12.5 Applications of Ultrasound

12.6 Structure of Human Ear

13.0 Health and its Failure?

13.1 Disease and its causes

13.2 Infection Diseases: Infection Agent

13.3 Infection Diseases: Means of Spread

13.4 Infection Diseases: Organ-specific and tissue specific manifestations

13.5 Infection Diseases: Principles of Treatment & Prevention

14.0 Introduction of Natural Resources

14.1 The breath of Life: Air

14.2 Water: A Wonder Liquid

14.3 Biogeochemical Cycles: The water-Cycle

14.4 Biogeochemical Cycles: The Nitrogen-Cycle

14.5 Biogeochemical Cycles: The Carbon-Cycle

14.6 Biogeochemical Cycles: The Oxygen-Cycle

14.7 Ozone Layer

15.0 Introduction of Food resources

15.1 Improvement in crop yields

15.2 Crop production Management

15.3 Irrigation & Cropping Patterns

15.4 Crop protection Management

15.5 Animal Husbandry

15.6 Fish Production

English Syllabus Class 9

1.0 Comprehension Passage

2.0 Poetry

3.0 Informal Letter

4.0 Formal Letter

5.0 Notice Writing

6.0 Essay Writing

7.0 Articles

8.0 Nouns

9.0 Adjectives

10.0 Verbs

11.0 Adverbs

12.0 Prepositions

13.0 Conjuctions

14.0 Punctuation

15.0 The Sentences

16.0 Tenses

17.0 Active and Passive Voice

18.0 Subject Verb Agreement

19.0 Editing

20.0 Omitting

21.0 Reported Speech

22.0 Phrases and Clauses

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